An excellent boning tool with a flexible, curved blade for professional meat processing. Handling and trimming are smooth, safe, and leave a clean cut. Supplied in bulk packs without a blade guard (only cardboard delivery protection around the blades) and without an EAN code on the knife.
- Blade material: cold-rolled Swedish Sandvik High Carbon Stainless special steel
- Food-grade polymer handle that is easy to clean
- Total length: 267 mm
- Blade length: 132 mm
- Blade thickness: 1.8 mm
- 10-year warranty against material and manufacturing defects
- Made in Sweden

