The granite grilling plate is the ideal tool for preparing juicy steaks, vegetables and other dishes directly on the grill.
This natural material ensures even heat distribution and excellent cooking without direct contact with the flame. Once hot, the plate retains heat exceptionally well, so dishes stay warm for a long time even after the plate is removed from the grill.
Granite is easy to keep clean. It is a durable material that absorbs neither odours nor flavours. In addition, cooking on stone reduces sticking and allows you to prepare dishes without using much fat. The plate can be placed in the included chrome-plated steel frame with handles, making it easier to move.
The grilling plate is suitable for use with most types of grills and is a great way to take classic grilling to the next level.
Use and care:
Before use, the plate must be dry and clean. Always heat it gradually and evenly. After use, let it cool down naturally, then clean the cooled plate with warm water or a scraper. Protect the plate from sudden temperature changes and never cool it with water. Handle it with extra care – once hot, the plate stays hot for a long time.
| Technical data | |
|---|---|
| plate dimensions | 50 x 30 cm |
| plate thickness | 1.65 cm |
| material | granite |
| frame | chrome-plated steel |

